Jeff Gordinier

Jeff Gordinier is a food writer and editor with over 30 years of experience, contributing to major publications like The New York Times, Food & Wine, and Esquire. He has written books including 'Hungry' and 'X Saves the World' and is known for his passion for words and storytelling. He has appeared on Netflix shows such as 'Chef’s Table' and 'Somebody Feed Phil' and teaches food writing. Jeff is based in Los Angeles, where he enjoys being back home after living in New York.